If you want to make good in the bear-canister business,
you go up to Folsom with hat in hand and pay your respects to Fisher — a
larcenous, no-neck, knuckle-dragger who could take your face off with a
lazy flick of his wrist.
Fisher is a 580-pound black bear. He used
to be what wildlife types call a "problem bear," snatching fish guts and
scaring anglers at a fish-cleaning station near Bridgeport in the eastern
Sierra Nevada. Now he is a quality-control expert at the Folsom City Zoo
Sanctuary — stomping, whacking and ripping with his massive jaws the cans,
bags and boxes designed to keep backpackers' food away from hungry bears
in the wild.
One of the big tests for a new product is an hour with
Fisher. If he manages to smack open a supposedly bear-proof receptacle
loaded with goodies, it will be rejected by a committee of park officials
called the Sierra Interagency Black Bear Group. But if Fisher can't crack
it, officials will endorse it for use by the tens of thousands of hikers
who trek to Yosemite, Sequoia and Kings Canyon national parks and the Inyo
National Forest each year.
"He's sent many an inventor back to the
drawing board," said Roberta Ratcliff, a zoo spokeswoman. "He's a
pro."
Fisher is a key player in the small but growing industry
devoted to thwarting hungry bears. In areas of the Sierra that draw a lot
of backpackers, bears have gotten wise to the old camping precaution of
dangling a sack of food from a rope or tree limb. Now they make quick work
of nylon bags filled with candy bars and freeze-dried beef stroganoff,
crawling out on flimsy branches and swiping at ropes with the skill of
pirates scooting up to a crow's-nest.
As a result, campers in some
bear-rich national parks and forests in California, Washington and Alaska
must tote food canisters that bears can't open or risk a $150
fine.
The market is dominated by bulky, drum-like cans that cost
$60 to $200. Many hikers find them to be a pain in the backpack, but their
discomfort has put entrepreneurs on the scent of opportunity. In Santa
Barbara, retired aerospace engineer Allen DeForrest and two longtime
colleagues mortgaged their homes to develop a lightweight canister called
the Bearikade.
In three tests, Fisher punctured the space-age
composites used to make the prototype Bearikades, succeeding where two
grizzly bears at the Fresno Zoo had failed. The Fresno bears, Betsy and
Ross, had scrutinized a Bearikade smeared with blood and filled with
rotting meat, carefully inspecting it for seams and even tipping it on its
side to expose its weakest point.
"They went at it kind of like
engineers," DeForrest said. "Fisher used brute force. He had no regard at
all for his teeth or his gums or his lips."
DeForrest eventually
thwarted Fisher with an improved design, but San Francisco attorney Tom
Cohen hasn't been as fortunate.
Bulletproof Kevlar
A
few years ago, Cohen, who once hauled a heavy canister over the 211-mile
John Muir Trail, invented the Ursack, a lightweight, scrunchable bag
initially made of bulletproof Kevlar. A bear in the Adirondacks shredded
an early Ursack, so Cohen found a stronger fabric and had it sewn with
even tighter seams.
Then came Fisher.
Cohen poured a quart
of honey into his new, improved Ursack, added some bagels for heft and
looped the bag's Kevlar cords around a concrete post in Fisher's den. When
Fisher lost interest after grappling with it for just 3 1/2 minutes, Cohen
jubilantly declared a technical knockout.
But officials with the
interagency group turned down Cohen's bid for approval, citing five
punctures from Fisher's teeth. Cohen pointed out that Fisher, who goes
unfed before his testing sessions, didn't bother to suck the honey through
the holes.
"If we can ever get them to change their minds, we'll
have a real business," said Cohen, who has hired an attorney and is
considering a lawsuit.
Texas engineer Bruce Warren, the inventor of
a canister he calls the Stealth Can, is also frustrated, contending he
could sell "jillions" of units if the interagency group were more open to
innovation.
Warren readily admits that any bear could slice the
Stealth Can like a tomato. But, he says, bears won't even approach the
can, which ordinarily is used for hazardous waste, because its
vacuum-sealing lid traps all food aromas inside. The cans, loaded with
Oreo cookies and other delicacies, sat on a New Mexico trail untouched for
two weeks as bears padded by, Warren said.
But Harold Werner, an
ecologist at Sequoia and Kings Canyon national parks, as well as a founder
of the interagency group, was skeptical.
"No matter how good the
seal is, you'll still have food odors associated with it," he said. A
greasy fingerprint on the outside of the can would be enough to draw a
hungry bear, he added.
Bears have an extraordinary sense of smell —
more than seven times sharper than a bloodhound's, by some
estimates.
That makes wildlife biologists like Tom Smith all the
more astonished by the chutzpah of some outdoorsmen when it comes to
storing food.
"Some of these people!" said Smith, a bear expert
with the United States Geological Survey in Anchorage. "One guy in a field
camp tied some bacon to the center pole of his tent so he and his buddy
could defend it if they had to. He woke up one night with a bear standing
on his back, and his friend shot it."
Tug-of-War
Last
year, a bear in Yosemite snagged Michael Stanfield's food bag and the long
rope it was hanging from. Grabbing the rope's other end, the 55-year-old
Jamestown carpenter engaged in a futile tug-of-war with the
beast.
"I was being a bit of an idiot," admitted
Stanfield.
That night, he hung his backpack with his few remaining
provisions, including a grapefruit, from a higher limb and slept at the
base of the tree. In the morning, he realized that tactic had also been a
mistake when he discovered a cleaned-out peel only inches from his
head.
In Yosemite, Sequoia and Kings Canyon, bears jump on car
roofs, pry off doors, shatter windshields and rip up back seats to get at
food stored in trunks. In Yosemite five years ago, hungry bears staged a
months-long demolition derby in parking areas, smashing open more than
1,300 vehicles. The number dropped to 306 in 2000 after rangers started
requiring the use of bear-proof food lockers at campsites.
Rick
Agnelli, a camping-goods salesman at Recreational Equipment Inc. in
Northridge, saw the flattened wreckage after a notorious bear at Yosemite
flung himself on a tent "to see what would come out." Fortunately, the
tent was unoccupied.
A few years ago, a bear rifled Agnelli's
backpack as he slept. Although Agnelli had stored his food in a bear-proof
locker, the bear nonetheless ripped through every plastic bag it found in
the pack.
"They were just extra bags, but the bear associated them
with food," Agnelli said.
Because bears associate food with people,
"they simply pursue people with a ready source of food," said Werner, a
23-year park veteran who one year early in his career was forced to shoot
seven bears that were deemed incorrigible.
With hundreds of
encounters between humans and bears occurring in the Sierra each year,
wildlife officials over two decades have tried to increase safety for
both.
Engineering Challenge
In the early 1980s, they
turned to Richard Garcia, owner of a machine shop in nearby Visalia. His
assignment: Come up with a way to keep human food out of ursine
paws.
Today, Garcia's company is the oldest and biggest maker of
bear canisters.
"It was a real engineering challenge," he said.
"You had to make them light, but also big enough to keep a bear from
getting his jaws around them."
Garcia's first models were 5 pounds
— a millstone to backpackers, who aim to shed every needless ounce. Today,
Garcia's canisters are made from highly durable plastic and weigh 2.7
pounds. Campers usually unlatch them with a coin — a technique well beyond
the average bear. "You have to outsmart them," Garcia said.
At the
Folsom zoo, Fisher has more than once used his mighty legs for leverage
after tossing a canister into his pool, jamming it into an underwater
crack and bending down to grab it between his jaws.
Although he has
a couple of understudies who also test canisters a couple of times a year,
Fisher is still the king.
Stories about him abound. There was the
time five grunting men carried a jam-packed, bear-proof food locker into
his den. With one colossal paw, Fisher sent it sailing. The zoo's Roberta
Ratcliff said she has seen him extend his arm through hard plastic into a
picnic cooler.
"He didn't pop off the lid," she said. "He just
reached in."
At Sequoia and Kings Canyon, Werner has seen bears
like Fisher in the wild more times than he can count. Little wonder that
he vacations in the desert or at the beach — anywhere but bear
country.
"My car must reek of food," he said. "Why take the
risk?"







